Mmm... Bread...

Mmm... Bread...

For mother's day, JBB got me the bread of the month subscription from our local, highly-acclaimed, New York Times- AND Mindy Kaling-approved bakery, Montclair Bread Company.  

Run by the amazing and talented Rachel Crampsey, MBC is one of the best places in town. They've built a fantastic reputation as THE place for doughnuts. But their bread, holy shit is their bread out of this world!

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French radishes

French radishes: not really two words you'd associate, right?

And yet. AND YET. 

 

mmm butter and crunch.

mmm butter and crunch.

One of the things I love about spring is these French breakfast radishes.

bread and radishes

bread and radishes

We get them in our farm share/CSA, the first box of which we picked up a few days ago.

And last night, JBB brought home wine and cheese and a baguette. And so i had wine and cheese and baguette slices with salted butter and thin-sliced spicy crisp fresh radishes with flaky salt.

Yay spring!